Chefs' Dine-Arounds

Participants in the Chefs' Dine-Around get off the MAC trolley at one of the stops


SEPT. 15, 16 & 19: 6PM

Thursday, Dec. 26

& Monday, Dec. 30


Enjoy a five-course gourmet feast, with each course served in one of Cape May's premier restaurants. Wine will be provided with each course, with a representative from the sponsoring winery on hand to explain the pairings. A trolley shuttle between restaurants is provided.


$125 per person; Reserve early;

limited to 34 people


For more information,

call (609) 884-5404


These events sell out quickly - reserve early!